De Oude Herberg Restaurant

About De Oude Herberg Restaurant

Our restaurant is located in our opulently decorated main dining room, smaller adjoining room, or weather permitting on our shaded terrace. We cater for no more than 30 guests to keep it small and intimate enabling us to give our guests personal attention and service.

Our Chef uses an abundance of fresh produce to create his unique culinary experience. The menu is seasonal and everything is made on site, the pasta and bread is freshly made every day.

We take pride in the quality and presentation of our meals,and to ensure freshness we keep our menu small but still with large enough variety to suit every taste. We specialize in Wine Paring Dinners using some of our rare top quality wines from our extensive collection from lesser known small estates.

Restaurant hours:
Dinner: Mon-Sat 18:00-21:00
Lunch: Sat 12:00-15:00
Sunday
Closed